You're looking to advance in your career or explore new opportunities
Skilled B-Learning Solutions
Course Fee: $5995
Application Fee: $109
Duration: 6 Months study + 6 Months Internship
Diploma in Hospitality Management (Patisserie & Baking)
Course Objectives:
On completion of the course, learners should be able:
- To demonstrate basic knowledge and understanding of hospitality management.
- To design and produce basic breads, cakes and pastries.
- To perform basic hospitality and food & beverage functions.
- To display soft skills such as communication, creativity, teamwork and work ethic.